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Tosaa Aluminium 12 Cavity Appam Patra Paniyarakkal Two Side Handle with Steel lid & Wooden Picker ( 23 cm Black)
More of Tosaa
$16.89
List price: $20.42
 17% Off
5 item(s)
+ −
  • Sturdy handles with insulation to keep your hands safe
  • Triple layer German coating of heavy-gauge aluminium and non-stick inner layer
  • Hassle-free maintenance and usage
  • Completely non-toxic ; Dishwasher Safe: Yes ; Microwave Safe: No
  • Colour: Black Material: Aluminium
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Make Appams the Healthy Way Made from fermented rice batter appams are a healthy and nutritious breakfast item found across most homes in the south of India. Cook up to 12 delicious and crispy appams at a time with the Tosaa Non-Stick appam patra. Featuring a superior non-stick interior coating you need minimal amount of oil to cook appams using this appam patra.
Brand:
Tosaa
Ridhi sharma
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Nice to use.... Worthy
Comment
Good product
Ridhi sharma
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Nice to use.... Worthy
Comment
Good product
Silkrute Customer
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Good
Comment
Appam
Silkrute Customer
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Good
Comment
Appam
Reliable Feedback
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I purchased this only recently. I prepared one or two items with it. They came out well. I observed one or two things that need to be brought to notice. What I observed is the central ones get cooked early whereas the border ones take a little more time to get cooked. To avoid overcooking of central ones and undercooking of border ones I took out the central ones when they are cooked and replaced them with border ones. I cooked them on low flame. A few suggestions: The cavities are a little bit shallow. If they're a little bit deeper we could cook a little bit big dalvadas. The items that are coming out are somewhat small. Another one: Instead of a metal Iid if a glass lid is provided, we could easily pick the appams or anything we are preparing at a proper time. Until I use it for sometime I can't make full and proper review.
Comment
Need a little improvement
Reliable Feedback
Advantages
I purchased this only recently. I prepared one or two items with it. They came out well. I observed one or two things that need to be brought to notice. What I observed is the central ones get cooked early whereas the border ones take a little more time to get cooked. To avoid overcooking of central ones and undercooking of border ones I took out the central ones when they are cooked and replaced them with border ones. I cooked them on low flame. A few suggestions: The cavities are a little bit shallow. If they're a little bit deeper we could cook a little bit big dalvadas. The items that are coming out are somewhat small. Another one: Instead of a metal Iid if a glass lid is provided, we could easily pick the appams or anything we are preparing at a proper time. Until I use it for sometime I can't make full and proper review.
Comment
Need a little improvement
Shruti Kapoor
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Very nice product
Comment
Super product
Shruti Kapoor
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Very nice product
Comment
Super product
Aditya Prakash
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Good
Comment
Good product
Aditya Prakash
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Good
Comment
Good product
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