Kasoori Methi Flakes - 400g [All Natural & Premium Quality] We all know that Indian Households cannot do without Methi as it is used in every food preparation due to a myriad of health benefits. Known as Kasuri Methi in the Indian Subcontinent leaves have a bitter but addictive taste as it stimulates the taste buds. Used as a condiment for flavoring various curries and subzis. How to use / Directions Add to curries as a spice along with tomatoes. It also combines with starchy or root vegetables like potatoes and carrots. Add to the whole wheat dough to make flavourful rotis and parathas.