Patanjali Doodh BiscuitsPatanjali Doodh Biscuits are made from pure atta and cows milk which is full of fiber. It has no added colours, no maida & natural identical flavours. It can take any time as it has zero percent cholesterol, zero per cent trans fat.Ingredients :Made from rich collection of natural and herbal ingredient, Patanjali Doodh Biscuits is made from:Whole wheat flourEdible vegetable oilSugarMilk and milk productsLiquid glucoseSaltLeavening agent [INS 500 (i),"INS 503 (ii)]Dough conditioner (INS 223)Antioxidants (INS 319) &Acidity regulator (INS 33)Emulsifier (INS 322)Flour treatment agent [INS(vi)]How to Use :Take Patanjali Doodh Biscuits as an energy snack, or with tea and coffee.Shelf Life :6 months from the date of manufacture.Legal Disclaimer: Statements regarding dietary s