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Organic Tattva Organic Amaranth (Rajgira) Seeds - 500gram | Rich in Fiber and Protein | NO Cholesterol and Gluten Free
More of ORGANIC TATTVA
$11.68
List price: $14.43
 19% Off
20 item(s)
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  • Organically grown without pesticides and fertilizers
  • Amaranth is known to have the highest quantity of amino acids and most importantly lysine which has few grains other than amaranth can provide
  • Vegetarian
  • This product will be an excellent pick for you
  • This product comes in a proper packaging
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Our Mission: Our brand mission is to help people live a healthier wholesome life by providing them with a variety of 100 percent certified authentic organic foods. We value honesty integrity and continual self-improvement. We are committed to a sustainable environment zero-additive foods and complete customer-satisfaction. Brand philosophy: The brand organic tattva is based on the principles of health ecology fairness and care. At organic tattva the team works with accredited organic farmers who do not use fertilizers pesticides and genetically modified seeds so that their consumers can enjoy the benefits of nature and relish nutritious healthy pure and chemical-free food an important factor contributing to overall wellbeing.
Product Dimensions:
12 x 15 x 4 cm; 500 Grams
Country of Origin:
India
Item Weight:
500 g
Specialty:
Organic
Form:
Seeds
Item Package Quantity:
1
Ingredients:
Organic
Generic Name:
Organic Amaranth (Rajgira) Seeds 500 Gram
Brand:
ORGANIC TATTVA
avin
Advantages
It's good. But puffing them could be difficult at home.
Comment
Three Stars
Silkrute Customer
Advantages
Generally I get this product from my hometown for fasting purposes. It was good to see this product (called Ramdana in Bihar) on Silkrute. I am frequently buyer. Ramdana is neat and clean. must buy.
Comment
Quality Ramdana
Mapple Associates
Advantages
Loved this product
Comment
Amaranth seeds
P HARI KRISHNA
Advantages
Good product and taste.
Comment
Four Stars
Jiya
Advantages
Super clean and super awesome. I was reluctant in buting after reading some comments about pesticides smell but when I used them for myself, I repurchased 1 box. Amazing quality
Comment
Super clean and super awesome
P. Udhaya Kumar
Advantages
overpriced on the name of organic but Amaranth is sure a superfood.
Comment
overpriced on the name of organic
Mallesh kumar G
Advantages
good product
Comment
good product
Ashwini
Advantages
Good quality and fresh
Comment
Five Stars
Mohammad azhar adil
Advantages
Amaranth Is Good For Your Heart: Several studies have shown that amaranth could have cholesterol-lowering potential. For example, in 1996 an American study found that the oil found in amaranth could lower total and LDL cholesterol in chickens. Another published in 2003, out of Guelph, showed that amaranth has phytosterols, which have cholesterol-cutting properties.Amaranth Raab is a delicious Gujarati sweet soup aka amaranth malt. It's very effective remedy for sore throat and body weakness. A bowl of raab/soup soothes your throat and whole body. A dash of soonth powder and ganthoda powder adds spicy values to it. And, ghee+gur (jaggery) gives all strengths to your body.Recipe type: Healthy DrinkCuisine: GujaratiServes: 2Ingredientsabout 2 tbsp ghee2 heaped tbsp rajgira/rajgaro in Gujarati/ amaranth flourabout 4-5 tbsp heaped, or to taste jaggery2.5 cups wateradjust according to taste - ? tsp ganthoda powder + ? soonth powder OR simply use 1 tsp chai masala powderInstuctionsIn a medium saucepan bring the water+jaggery to boil.When your jaggery water starts to boil slowly, in mean time heat ghee (lowest heat) in thick sauce pan and add into rajgira flour. Roast with a spoon. Roast continuously on lowest heat till the rajgira flour releases its smell and flour is turned into slight pink.Be careful not to burn the flour while roasting. Keep an eye and all attention here. If your flour is roasted well switch off the flame.Now your jaggery water should be rolling boiled. Strain the water into a Pyrex jug or something to leave the impurities out from jaggery.Now it's time to pour in flour. Bring the flour mixture on heat again and pour the jaggery water, very carefully. At the same time, stir continuously the mixture with other hand to prevent any lumps in there. A long-handled spoon or wire whisk works well.Now, stir in gnathoda powder + soonth powder OR chai masala powder. Simmer the raab up to 2-3 minutes more. You'll see your raab is thickening now. Serve warm in a soup bowl. Your kiddo will love it!
Comment
Amaranth or Rajgir
Raj
Advantages
Received latest packing and Excellent Quality... Rajgira is the royal grain. They are good for healthOrganic Rajgira is double goodness.
Comment
Organic + Health.. Go for it
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